Gasthof Pillgrab in the Mostviertel
Culinary delights in the western Mostviertel.
Enjoy our regional cuisine with modern interpretation.
RESTAURANT OPENING HOURS:
Sunday - Friday
from 11.30 - 14.00
from 17.30 - 21.00
Enjoy traditional specialties from the Mostviertel à la Carte. Upon request we also prepare and serve multi-course menus for dinner. Additionally, we offer meels on wheels.
Have a restful sleep after a long day. Our cosy rooms are all individually furnished for our guests, partially overlooking the secluded courtyard.
Take a seat in our rustic but charming snuggery. Or savour a candle light dinner in our piano hall. In summer during fine weather, we welcome you at our cozy courtyard.
Our guest house offers you 12 comfortable rooms for your your relaxation after a strenuous day. Each room is individually and lovingly furnished.
Bathroom, toilet and satellite TV are standard equipment. Free Wi-Fi is available throughout the house. You will find plenty of free parking lots in our car park behind the building.
Our current room rates:
Single Room: € 62,- / Single Room Comfort: € 72,-
Double Room: € 88,-
Double Room Comfort (direction to courtyard): € 98,-
Apartment 1 (with single bed, living room and small kitchen): € 72,-
Apartment 2 (with double size bed & small kitchen): € 72,- / € 98,-
(1 PAX/2 PAX)
Prices per room/night incl. continental breakfast, plus city tax € 1,60 per person/night.
Flat rate for apartments per month: € 900,-
(excl. breakfast, room cleaning 1x per week).
The family Pillgrab and the entire team will do their best to make your stay as comfortable as possible. Heidi is responsible for the cozy atmosphere and serves fine pastries. As chefs, father Hans and son Wolfgang treat you with selected and delicious menues.
Family business with tradition
Firstly documented and mentioned in the year 1882 as brewery, the house belonged to the family Johann and Maria Geiblinger. In 1908, the house was acquired by Josef and Theresia Pillgrab and passed on as traditional inn named Gasthof "Zur Linde" in 1947 to their son and wife Johann and Anna Pillgrab. Meanwhile, the business is lovingly run as a hotel & inn by Heidi and Hans Pillgrab and will soon be taken over in the fourth generation by Wolfgang Pillgrab.
(inkl. 5-gängigem Menü – wahlweise mit Weinbegleitung)
Live-Kochen vor den Augen der Gästen: Schauen Sie Profikoch Wolfgang Pillgrab dabei zu, wie er ein mehrgängiges Menü auf seiner mobilen Kochstation zubereitet!
Dauer: ca. 5 Stunden
Termine: idealerweise Dienstag, Donnerstag oder Freitag Abend
Preis: ab 80€
Individuelle Termine nach Anfrage bei Woifi Pillgrab unter: +43 7435 52319